Hard cider was once America’s top drink, a favorite of Revolutionary War soldiers, not to mention Johnny Appleseed’s real reason for wanting to get all those trees planted… Last fall, Angry Orchard opened its Innovation Cider House on a historic orchard in Walden.
Labor Day weekend is this coming weekend in and out of Manhattan, and we’re all catching our last bits of summer sun and bites of BBQ. Celebrate a long year of hard work with Angry Orchard hard cider—the most refreshing way to end the summer!
Labor Day weekend is here and that means it’s time to enjoy your last bits of summer sun and sips of cool cocktails. Celebrate with Angry Orchardhard cider, the most refreshing way to end the summer. Mixologist Jeremy Oertel uses hard cider to create light and refreshing cocktails with complex flavor profiles.
Angry OrchardCider Company has been making hard cider for five years. Created by mixologist Jeremy Oertel of Donna in Brooklyn, this family-style cocktail has more punch than a glass of H20 and is best enjoyed during the last days of summer, when harvest is just around the corner.
Walden Hollow is our first cider made exclusively with apple varieties from New York State, including apples from last year’s harvest at our 60-acre orchard in Walden, NY, and heirloom apples from other local orchards here in the Hudson Valley.