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Cinnful Angry Pie


  • 4 oz Angry Orchard Cinnful Apple
  • 1oz bourbon
  • 3 brandied cherries


Pour 4 oz Angry Orchard Cinnful Apple and bourbon over ice in a small mixing glass; stir and strain over ice into rocks glass. Garnish with cherries. If you can’t use brandied cherries, soak fresh ones in sweet vermouth overnight. Really want to get that apple pie taste? Rim the glass with honey and crushed graham crackers before adding the ingredients.