Add all ingredients to a Crock Pot and set at low heat. Allow to heat up and then serve and garnish with a lemon wheel studded with cloves. If using a stovetop, add all ingredients to a small saucepan and simmer over low heat. Be careful not to allow the mixture to get to hot because the alcohol will boil off.
**Honey Ginger Syrup:
2 cups Honey
1 cup Water
2 tbs Finely Chopped Peeled Ginger
Peel the ginger and then finely chop. Add all ingredients to a pot and cover. Simmer over medium to low heat for 20 min. Strain, allow to cool and store in the refrigerator