You must be 21 or older to enter. Please enter your birthday above.
We're sorry. We take seriously our responsibility to limit website access to adults of legal drinking age. For more information, please visit


Bavarian Inspired Angry Orchard Cider and Cheese Spread


  • 1/3 Cup Angry Orchard Crisp Apple
  • 1lb camembert cheese, cut into pieces
  • 2 Tablespoons softened butter
  • 2 Tablespoons cream cheese
  • 1 Cup red onion, minced
  • 2 Teaspoons dried mustard
  • 1 Teaspoon ground caraway seed
  • 1 Teaspoon ground white pepper
  • 1 pinch kosher salt
  • Paprika for garnish
  • Sliced green onions for garnish
  • Warm pretzels to serve


In the bowl of a food processor combine together cheeses, butter, onion, caraway, pepper, and salt. All ingredients should be at room temperature to begin. Use the pulse setting to combine into a coarse spread. In small dish mix together hard cider with dried mustard and allow to sit for 5 minutes. Add cider mixture to food processor and pulse to combine with cheese and spices. Remove from bowl and serve garnished with a sprinkling of paprika, green onions, and a basket of warm pretzels.