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Campfire Angry Apples

Serves 4 Adults


  • 4 large baking apples (Honeycrisp, Mutsu, or Granny Smith)
  • 1/2 Cup Brown Sugar
  • 1 Each crunchy granola bar, broken up
  • 1 bottle Angry Orchard Crisp Apple
  • Vanilla ice cream (optional)
  • 4 large pieces heavy-duty foil


  1. Slice apples in half and core. Place 2 halves in each piece of foil, skin side up.

  2. Sprinkle apple with 2 Tablespoons brown sugar and ¼ granola bar.

  3. Fold up edges of packet, and pour about 3 ounces (1/4 bottle) of Angry Orchard Crisp Apple Cider over.

  4. Fold up edges and seal packet tight.

  5. Place directly in smoldering embers of a campfire, or close to the edge of a roaring one.

  6. Cook until packets begin to hiss and bubble; remove and set aside until cool enough to touch.

  7. Open and enjoy. Or enjoy with vanilla ice cream.