- 6oz Angry Orchard Crisp Apple
- 1oz peach syrup
- .5oz lemon juice
- 2 peach slices
- 1oz peach vodka (optional)
In a mixing glass add peach syrup and lemon juice. Then squeeze and drop lemon wedge. Next, cover with ice and shake. Add Angry Orchard Crisp. Strain over fresh ice. Garnish with peach slices.