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Rosé Caliente
Ingredients:
6oz Angry Orchard Rosé
1oz strawberry syrup
1oz lemon lime sour
1 lime wedge
2 jalapeno slices
1oz jalapeno infused tequila
Directions:
In a mixing glass add strawberry, one jalapeno wheel, and lemon lime sour. Cover with ice and shake. Then add Angry Orchard Rosé to mixing tin. Strain over fresh ice and garnish with lime wedge and jalapeno wheel.
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